Frittata Recipe

1 onion finely chopped 3 celery stalks finely chopped 2 cups of fine chopped pumpkin 10 eggs 1 cup of pine nuts 2 tbs olive oil Heat one tablespoon of olive oil in a frittata pan (large fry pan). Sauté the vegetables until softened. Whip up the eggs in a blender or food processor on high speed so they are nice and fluffy! Add fluffy eggs to the pan and mix the vegetables through. Reduce to medium heat, cover and cook for 10-15 minutes. Frittata is cooked when the middle bounces with a tap of the spoon. Sprinkle the pine nuts evenly over the top of the frittata. Place under a hot grill until the top browns. Serve with the very famous and delicious Life Changing Loaf Recipe. Top wit

224 Union St, Merewether NSW 2291, Australia

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Opening Hours


5.00am - 7.00pm



​6.00am - 10.00am




Fitness Junction is a personal training gym based in Newcastle, Australia.