This granola recipe starts with the Nutty Seeds recipe 1 cup almonds 1 cup sunflower seeds 1/2 cup pepitas 1 tbs coconut oil 1 tbs maple syrup 1 tsp himalayan salt 1 tsp cumin 1 tsp cinnamon 1 tsp cayenne pepper (optional) 1 cup oats 1/2 cup of shredded coconut 1/2 cup of dried fruit of your choice (optional) 1. Preheat oven to 180 degrees celsius. 2. In a small mixing bowl combine all ingredients except nuts and seeds. (I melted the coconut oil first in the microwave. This could be done on the stove top in a small pot), 3. In a large mixing bowl, mix the nuts and seeds. 4. Pour the liquid over the nuts and seeds and stir until thoroughly covered. 5. Line a baking tray with baking paper. 6.