As you may know, we took a week away camping for the end of the school holidays!

This dip/meal base was created to accompany many feeding opportunities while we were away.  

We used it to accompany crudités, crackers and rice chips along with cheeses. We also used it in...

This weekend I was catering for 10 people in a gorgeous outdoor location by the lake. It was my mum’s birthday and she loves my salads! Winning!

The meal needed to be versatile, ready-to-serve, healthy and tasty! We also needed to cater for people who don’t like fa...