The Soup was inspired when preparing dinner for friends who are big foodies.  I asked them if they like brussel sprouts as a side, assuming a resounding YES but alas no!  I had already purchased a huge bag of them so decided Sprout, Spinach & Mint Soup was a solution.....

Eat as much as you like... Green Soup

To start, heat 1 tablespoon of Olive Oil in medium heat soup pot

Add:

• 2 chopped onions

• 2 cloves garlic

• Pepper & Salt 

• COVER until onion softens.

• Then add, 1 full head of broccoli - rough chopped

• Trimme...

This week was looking colder than usual and super busy and like we would be reaching for warm comfort foods to fill our bellies.

• 500g chopped chicken breast

• 1 onion rough chopped

• 1 tbsp olive oil

• 4 cups of vegetable or chicken stock 

• 1 can organi...