Chocolate Mint Slice

Wow! This one is a superb special after dinner treat.

• 2 cups of Raw Cacao (Protein Powder)

• I used Isagenix Dutch Chocolate but you could use any brand

• 2-3 tbsp of coconut oil

• 12 cup of chia seeds

In a medium sized bowl mix Protein, Coconut Oil & Mint Extract with a spoon. The mix should be just damp enough to be able to mould into a shape, not shiny and wet. Once evenly mixed, add Chia Seeds and mix through. Press the mixture into a lined slice tray until relative flat. Pop in the freezer for an hour, slice into 2 x 2cm squares and enjoy straight out of the freezer.