Berry & Chia Pudding

October 25, 2018

 

1/2 cup of frozen berries

1/2 cup of almond milk

1 tablespoon of chia

 

Let the berries defrost and then with a fork, squish some of them up, leaving some whole.  Add milk and chia, stir well.

 

Cover and refrigerate for an hour (or longer).

 

Delicious on it's own or top with a dollop of greek yoghurt and a tablespoon of granola.

Please reload

Recent Posts

August 18, 2020

Please reload

Archive

Please reload

Tags