Peanut Butter Protein Cups

Base:

• 75g Bare Blends Cacao Protein Powder

• 1 cup ground almonds

• 1 tsp coconut oil

• 1 cup organic shredded coconut

• 1/2 cup organic quality peanut butter

• 1 tsp vanilla extract

• sprinkle of cinnamon

• 1/4 cup maple syrup

Chocolate Top: equal parts raw cacao & coconut oil organic dessicated coconut Directions:

1. Blend all the base ingredients in a food processor, if the mixture looks too dry, add a little more coconut oil

2. Divide the mixture into 12 and push firmly into an oil cupcake tray

3. Make a well with your thumb in each

4. Pour or spoon a scoop of melted chocolate into each

5. Refrigerate overnight